On the 28th of October, the creme of Bangalore was invited to The Paul John Whisky Theatre at Novotel Tech Park, Bangalore. The tasting session was curated by Heemanshu Ashar, along with Michael D’Souza, our Master Distiller, and Chef Kunal Kumar. As Michael took them through the subtle subtexts of each expressions, the guests were spellbound. Each course was designed to bring out the excellence in our Single Malts, Brilliance and Edited. The guests thoroughly enjoyed the experience and remarked that Paul John was on par with the finest whiskies of the world!