PAUL JOHN WHISKY -
COCKTAILS AND FOOD PAIRINGS
Be transported to tropical paradise with this alluring #NirvanaCocktail.
Introducing the Paul John Nirvana Mai Tai!
Pour in 60ml of Paul John Nirvana, infusing the drink with its rich and nuanced flavours.
Get ready to experience the taste of paradise with Nirvana Goan Bliss.
In a shaker filled with ice, add 60ml of Paul John Nirvana, 20ml of lemon juice, 10ml of jalapeno water, and a spoonful of orange marmalade.
Whisky Lavender And Fig Tart
The honey-like smoothness is offset by the crunchy-bar-like crispness. I then finish the tart by topping it with some fresh figs that compliment the vanilla and spice notes of the whiskey so well.
Whisky Infused Apple Cake
This melt-in-the-mouth malt has the most profound flavours. It has a whiff of smoke, a dizzying array of Manuka honey and prickly spice, which uplifts this apple cake and gives it a desirable kick
Edited Whisky Caramel
I infuse my caramel with Paul John EDITED single malt whisky. This whisky has all the flavours that could compliment a good caramel sauce. Honey and cocoa are laced with a hint of smokiness and a shot of espresso. It'll make your regular caramel sauce stand out and make the people go wow!
Single Malt And Fish Tikka Pairing
On pairing the kebab with the Paul John BRILLIANCE; the subtle honey sweetness that comes in from the whisky cuts cleanly through the herbaceous flavors and the chili or the spices from the Tikka.
Single Malt And Mushrom Galouti Kebab Pairing
The saffron in the kebab works very good with honey likes notes in the whisky. The smoky nature of the kebab works very well with the smoky nature of the whisky. It in fact it makes the whisky come alive. It's a pairing made in heaven.
Single Malt And Veg Seekh Pairing
The kebab brings out the vanilla notes in the single malt and one can taste the fresh flavors of kebab through the single malt as well.
Single Malt And Lamb Seekh Kebab Pairing
Paul John Indian Single Malt BOLD paired with delicious Lamb Seekh Kebab. The inherent smokiness that's present in the Paul John BOLD goes very well with the Lamb Seekh Kebab.
Single Malt And Veg Kebab Pairing
Paul John EDITED Single Malt paired with delicious vegetarian kebabs. Paul John EDITED comes from the sunny state of Goa and Bharwan Aloo (Stuffed potatoes) comes from Punjab, India.
Single Malt Whisky And Artisanal Chocolate Pairing
Enjoy your favourite expression of Paul John with Artisanal Chocolates from Earth Loaf. Share the love!
Paul John Whisky's Ultimate Summer Drinks
Summer is fast approaching and everyone is already feeling the heat. The best way to both beat the heat while also welcoming the summer breeze is to reach for some refreshing summer cocktails.
Bold Move
Happy New Year 2020! Celebrate the New Year with a Bold Move from Paul John Whisky! Cheers to new beginnings!
Forbidden Fruit
Celebrate this day with Forbidden Fruit, a season special Thanksgiving Cocktail by Paul John Whisky. Let this be a sweet start to your festivities and the Holiday Season!
Single Malt And Tandoori Chicken Pairing
On being paired with Paul John Edited Single Malt the robust flavours of the spices work very well with the robust flavors of the whisky. The smokiness of the Kebab and the smoky nature of this whisky works very well together.
The Edited Julep
We got together with Mixologist, Shatbhi Basu at Oko, The Lalit Ashok Bangalore and Food Lovers to show you how to craft a refreshing Paul John Edited Mint Julep. Make yourself this refreshing cocktail, and enjoy #MintJulepDay!
Brilliant Yellow Sapphire Sling
Brilliant Yellow Sapphire Sling Cocktail. It's a long, lazy drink and it's perfect for Sunday afternoons or sultry evenings.
Paul John Single Malt Brilliance with its warm honey tones and vanilla notes and then blend it with fresh, juicy pineapple... and then right at the end, weave in a little bit of spice with star anise.
The Bold Sour
The Whisky Sour is probably one of the most drunk cocktails. Here we are going to twist it just a little and going to present to you The Bold Sour. And the reason it's called The Bold Sour is, we are using The Paul John Single Malt Bold. Paul John Bold is smoky and it's going to really kick up, take this drink up a notch or two, or maybe, you know, just hit the roof!
Brilliant Yellow Sapphire
Brilliant Yellow Sapphire Martini. This one is a short drink, and it's absolutely refreshing and fabulous. We are going to combine BRILLIANCE, the single malt from Paul John, and absolutely mix it with pineapple and then show in a little spice. This combination of this warm, gentle single malt with pineapple and spice makes for a beautifully refreshing drink.
Brilliance And Passion
Take leaves of 1 sprig of fresh rosemary in the mixing glass and muddle. Fill mixing glass with ice. Add Brilliance, passion fruit puree and squeeze wedges of lime. Shake and double strain over fresh ice in a glass. Garnish with torched rosemary and fresh passion fruit/wedge of lime.
Edited Creme Brulee Espresso
Here we're going to make an espresso martini with a difference. This is completely out of the box! And of course, even though we're saying Martini, it actually uses Whisky.
Boldly Spiced Old Fashioned
We are going to start with Paul John Single Malt BOLD, and this one is peated and smoky. It will just knock your socks off! But when it combines with some of the flavours we'are using here, you know that you're going to love it. Let's do this. Enjoy drinking this one, this is really going to get your evening going! Take care.
Brilliant Yellow Sapphire on the Rocks
Here we are going to make the Brilliant Yellow Sapphire on the Rocks. And you know, that when you are melting outside in the sun, you definitely don't want your drink to do the same. So we are going to take this beautiful, Brilliant Paul John Indian Single Malt, which has warm honey and vanilla notes.... and we are going to blend it together with fresh pineapple and then sneak in just a whiff of anise.
It's fresh, it's citrusy, it's got that big pineapple burst and it's then layered right at the back gently with the Paul John BRILLIANCE and you can never forget that there is Paul John Single Malt in it.
Bold Après
If it's a liquid dessert you like, the Bold Après is your drink. Here we are going to show you how to make this really simple dessert drink. It's called Bold Après because, in spite of the fact that it's sweet and it's a little creamy, it's got that smoky punch of the Paul John BOLD.
Apple Pie Edited
If you like apple pie, this is the liquid version of that dessert. Here we show you, how you can take apples and turn them into this absolutely wonderful drink, using Paul John EDITED.
Paul John EDITED has this really warm note and a tiny little bit of smoke coming in, and that's what's going to take this to a completely different level.
Single Malt Whisky And Cheese Pairing
Paul John Indian Single Malt brings you these incredibly delectable whisky and cheese pairing ideas. Pour yourself a dram, take a small nibble, and enjoy the experience.
