Paul John XO has been awarded Gold at the prestigious World Brandy Awards 2021 hosted in the United Kingdom, in the Wine Brandy (World) category. The first venture into t...
Drinks International is among the world's most respected alcohol-related magazines. Being a part of a prestigious list like this one is a brilliant achievement for the two Indian brands. While Amrut's parent company, Amrut Distilleries, had been in the liquor manufacturing business for more than five decades before they launched their single malt, for Paul John founder Paul P John, it was a stunning vindication of the bet he made in the 1990s as a first-generation alcobev manufacturer to move away from making biscuits and setting up a distillery.
Hailing from the sunny shores of Goa, this Indian single malt from the house of Paul John has gained appreciation from critics and connoisseurs alike and is part of the d...
Tipplers who not only enjoy their drink but are also enthusiastic about where it's brewed, what process is involved and who crafts it are in for a distilled experience. T...
Paul John's newly-awarded Mithuna whisky is the product of India's west coast, where Indian and Portuguese cultures intermix for a kaleidoscope of culture and flavours. Now delivering one of the world's top drops, as voted by Jim Murray, Goa sits aside some of the great American and Scottish whiskies in the hallowed halls of his hugely-influential Whisky Bible.
An Indian single malt whisky has been judged the third best in the world. Here's why The Goans call it susegad. It is a word that encapsulates a contented life by the ...
Last week, Jim Murray named Paul John Mithuna as the world's third finest in his Whisky Bible 2021, the latest in a line of awards — over 250 — won by John Distilleries f...
In 2017, Paul John launched their zodiac series of limited release whiskies named and blended to match the characteristic features of the Indian zodiac. The first in this series was the virgin Kanya (Virgo) and meant to be an “earthy, feminine [and] sensuousness” single malt. D'Souza used barrels that were a minimum of seven years old and bottled non-chill filtered it at 50% ABV. In 2018, Kanya was named the Best Asian Whisky in Jim Murry's Whisky Bible.
In the sleepy village of Cuncolim, this distillery and India's only Visitor Centre makes for a whisky-filled afternoon of learning, discovering and understanding everything that goes into that bottle of premium Indian malt whisky.
Relentless in his pursuit of creating new experiences of drams, Paul John's name has become synonymous with success par excellence. The untiring Chairman-cum-Managing Dir...