- In a shaker filled with ice, add 60ml of Paul John Nirvana, 20ml of lemon juice, 10ml of jalapeno water, and a spoonful of orange marmalade.
- Shake the ingredients vigorously.
- Strain the mixture over fresh ice in a coupe glass.
- Garnish the Goan Bliss with a twist of grapefruit, adding a burst of citrus aroma and visual treat.
Immerse in the tropical flavours of the Paul John Nirvana Goan Bliss cocktail.
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